Whitworths cereals & pulses are sourced from all over the world. They are selected and packed to our very demanding specifications to ensure that they reach you in perfect condition. Click on our Recipes section to see a delicious range of recipes using the products shown below.
Experiment, give your dish a different twist. Whitworths Cous Cous is a refreshing alternative to rice, perfect with salads and savoury dishes.
Whitworths Marrowfat Peas have a variety of uses - they make marvellous mushy peas or can be pureed to enhance the flavour and colour of soup.
Whitworths Pearl Barley - The Best of British for soups and stews. These lightly milled whole grains give stew that truly traditional flavour.
A mixture of cereals and pulses this is ideal for making thick farmhouse vegetable soup.
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