Cereals, beans & pulses

Whitworths cereals & pulses are sourced from all over the world. They are selected and packed to our very demanding specifications to ensure that they reach you in perfect condition. Click on our Recipes section to see a delicious range of recipes using the products shown below.


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Cous Cous

Experiment, give your dish a different twist. Whitworths Cous Cous is a refreshing alternative to rice, perfect with salads and savoury dishes.


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Leo Dried Peas

Leo Dried Peas help you make the perfect mushy peas!



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Marrow Fat Peas

Whitworths Marrowfat Peas have a variety of uses - they make marvellous mushy peas or can be pureed to enhance the flavour and colour of soup.


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Pearl Barley

Whitworths Pearl Barley - The Best of British for soups and stews. These lightly milled whole grains give stew that truly traditional flavour.


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Lentils

Whitworth Lentils are great for soup, stews and curries!



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Soup & Broth Mix

A mixture of cereals and pulses this is ideal for making thick farmhouse vegetable soup.



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